Which Italian herbs grow better outside?

Italienische Kräuter sind für ihren Geschmack und ihr Aroma bekannt und sehr beliebt bei Leuten, die gerne ihre Lieblingsgerichte würzen. Anstatt Kräuter aus dem Supermarkt zu kaufen, finden sie frische Kräuter direkt aus ihrem heimischen Kräutergarten viel besser. Es gibt viele italienische Kräuter, die sie in ihrem Garten anbauen können, und wir werden uns hier einige davon ansehen. Petersilie Petersilie ist eine sehr bekannte und beliebte Kräuterpflanze. Diese gibt es grundsätzlich in zwei Varianten. Das erste ist das lockige Blatt und das italienische oder flache Blatt. Das lockige Blatt wird oft als Garnitur verwendet. Petersilie wird häufig als Begleitpflanze verwendet. …
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Which Italian herbs grow better outside?

Italian herbs are known for their taste and aroma and very popular with people who like to season their favorite dishes. Instead of buying herbs from the supermarket, you will find fresh herbs much better directly from your home herb garden. There are many Italian herbs that you can grow in your garden, and we will see some of them here.

Petersilie

parsley is a very well -known and popular herbal plant. These are basically available in two variants. The first is the curly leaf and the Italian or flat leaf. The curly leaf is often used as a set. Parsley is often used as an accompanying plant. It tends to attract insects from other plants. The parsley plants can be grown out very easily and only require very little care and attention. These plants were very popular after people learned that the chewing of parsley leaves refreshed after eating.

rosemary

When people think of growing Italian herbs in their garden, they are the first to remember rosemary. This herb is very popular because of its beautiful aroma and also the color and taste that gives it to the dishes. This plant takes some time to grow, but during this time it has pretty blue flowers that give her garden more beauty and color. This plant requires a lot of monitoring and care. It won't be with a frost.

Sage

sage is another popular herb for your garden and is mainly used for salads, dressings and Italian meat. Sage should be trimmed after flowering during growth to get the best what he has to offer. It should be cut regularly so that new shoots can grow. Fresh sage is not as bitter as dried sage, but in any case a little is enough. If you cook fresh sage, you should put it in the top at the beginning and not at the end, as you would do with other fresh herbs. Sage survives long cooking times and therefore fits well into stews or braised dishes.

fennel

While most herbal plants are known for their leaves, the fennel plant is known for its seeds. These seeds are used to give sausages and other meat dishes more taste. The fennel plant tastes best when it is young when it ripens it loses aroma. For best results, it is better to plant it regularly.

garlic

An Italian herb garden without a garlic would not be complete. Garlic is one of the most frequently used herbs in every kitchen. Garlic should be planted in autumn between September and November. Depending on where you want to plant. The floor temperature must be cooled to about 60 degrees. The roots of the cloves begin to germinate and grab, which ensures the plant. Make sure you use a lot of mulch to protect you over the winter. The floor should be well permeable. If the lower leaves start to brown, this is an indication that it is time to dig them up for use.