Edible wild herbs

Edible wild herbs such as groundweed, dandelion or nettle are rich in vital substances and are used in natural cooking and medicine.

Kategorien

Ernährung, Wildkräuter

Tags

Herbs, Natural nutrition, Vital substances

Aussprache

ˈɛsbaːʁə ˈvɪltkʁɔʏ̯tɐ

Etymologie

'edible' + 'wild herbs' = wild, edible plants

Verwandte Begriffe

Wildpflanzen
Heilkräuter
Naturkost