Edible wild herbs
Edible wild herbs
edible wild herbs such as giersch, dandelion or nettle are rich in vital substances and are used in natural kitchen and medicine.
Kategorien
Ernährung, Wildkräuter
Tags
Herbs, Natural nutrition, Vital substances
Aussprache
ˈɛsbaːʁə ˈvɪltkʁɔʏ̯tɐ
Etymologie
'edible' + 'wild herbs' = wildly growing, edible plants
Verwandte Begriffe
- Wildpflanzen
- Heilkräuter
- Naturkost