Type-2 diabetes-the effect of the medicinal herbal on the blood sugar level

Type-2 diabetes-the effect of the medicinal herbal on the blood sugar level
Sumach is used as a medicinal herb in traditional medicine. Researchers at Iran University of Medical Science in Tehran and several other research centers in Iran and in the United States examined the effects of this medicinal herb on type 2 diabetes.
Your study, about which Iran Journal of Pharmacology Research in autumn 2014 were diagnosed with type 2 diabetes ...
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22 participants received 3 grams of sumach powder a day, while the other
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19 received a placebo.
for 3 months
It was found that the blood sugar level and HBA1C sank in the sumach group while they remained in the placebo group.
From these results it was concluded that the sum of the sum in many people who diagnosed type 2 diabetes could possibly reduce blood sugar.
edible sumach is a different way than the weed that causes an itchy rash. Essential sumach berries are known for their sour, fruity taste. Their red color gives food a bright appearance. According to Nancy Gupy, Registered Dietitian, the bitter taste of Sumach comes from vitamin c.
Tryto prepare a chickpea salad according to a recipe from the website thekitch.com. You need chickpeas, cloves of garlic, black pepper, red onions, sumach, chilli powder, Italian parsley, lemon, olive oil, pomegranate syrup and branches of fresh mint. Or make a tofu vegetable dish with a recipe from Kblog.lunchboxbunch.com. Broccola flines, oyster mushrooms, thistle oil, solid tofu, sumach, tamari, chopped ginger, chilipulver and (sugar -free) maple syrup are required.
by alfez.com/moroccan_lebanese_cuisine/middle-eastern/middle-eastern-tarian-recipes/sumac-fattoush.html There is a recipe for a traditional fatt any salad with olive oil, cherry tomatoes, cucumber, red pepper, radish, sagging, sagging, sagging, sagging, sagging, sagging, sagging, sagging, sagging, sagging, sagging, sagging, sagging, Parsley leaves, mint, lemon juice and sumach.
sumachpulver is located in the spice cycle of many grocery stores and in most shops in the Middle East. Several sources also offer it online.
edible Sumach is a drought -resistant and grows in all 48 adjacent states of the United States. It can be grown as an ornamental plant and for its fruits. Many people are looking for essential sumach, which can easily be distinguished from the toxic species that, in contrast to the purple berries, produce white or yellow berries on edible plants. A pink lemonade can be made from the berries. Plant a few berry tufts and put them in cool, not hot water. Let the berries soak until the water becomes pink. This can take 20 minutes to 2 hours. Add and enjoy sweeteners.