fermented

28. Juli 2023

The hidden nutrient that is crucial for magnesium, vitamin D, and calcium absorption is vitamin K2. Vitamin K2 is a lesser-known form of vitamin K that plays a critical role in ensuring that calcium is properly utilized in the body. When we consume calcium-rich foods or supplements, our body needs vitamin K2 to direct the calcium to the right places. Vitamin K2 activates certain proteins that help transport calcium from the bloodstream to the bones and teeth, where it is needed for proper mineralization. This process prevents calcium from accumulating in the arteries or soft tissues, reducing the risk of cardiovascular diseases and other health issues. Vitamin K2 also aids in the absorption of other minerals like magnesium and vitamin D. Magnesium is essential for over 300 enzymatic reactions in the body, including muscle and nerve function, energy production, and bone health. Vitamin K2 helps ensure that magnesium is utilized effectively by activating enzymes involved in magnesium metabolism. Moreover, vitamin D is important for calcium absorption and utilization. Vitamin K2 works in synergy with vitamin D by activating proteins that regulate calcium metabolism, ensuring that calcium is directed to the bones and teeth rather than accumulating in other tissues. While vitamin K1, found in leafy greens like spinach and kale, is important for blood clotting, vitamin K2 is predominantly found in animal products and fermented foods. Sources high in vitamin K2 include natto (fermented soybeans), fermented cheeses like Gouda and Brie, egg yolks, liver, and grass-fed dairy products. In conclusion, vitamin K2 is a hidden nutrient that plays a crucial role in the absorption and utilization of magnesium, vitamin D, and calcium. Including vitamin K2-rich foods in your diet can help ensure proper mineralization, reduce the risk of cardiovascular diseases, and optimize overall health.

Der essentielle Quartett für optimale Knochengesundheit: Magnesium, Calcium und die Vitamine D und K2 Wenn es um die Gesundheit der Knochen geht, handelt es sich um ein Zusammenspiel von Nährstoffen, die harmonisch zusammenarbeiten. Jahrzehntelang lag das Hauptaugenmerk vor allem auf Calcium. Allerdings hat sich eine breitere Sichtweise ergeben, die zeigt, dass auch Magnesium und die Vitamine D und K2 eine wichtige Rolle spielen. Das Verständnis für ihre kollektive Bedeutung und die gegenseitige Abhängigkeit für optimale Aufnahme und Funktion hat grundlegend verändert, wie wir die Knochengesundheit angehen. Schauen wir genauer auf diese Zusammenhänge und die Bedeutung des ausgewogenen Verhältnisses dieser essenziellen…